Seller Description

A 2000 International diesel food truck built for high-volume frying 55,000 miles on a newer engine, 100,000 on the body, and a fully installed 2024 commercial kitchen. Three fryers (two 75-pound and one 25-pound) plus stovetop, oven, and flatgrill give this truck serious cooking capacity. An 8-foot exhaust hood with Pro Fire suppression handles the smoke. A brand-new 12,000-watt Predator generator means you can operate anywhere without shore power. Cold side covers a deep freezer and refrigerator. Air conditioning keeps the cab comfortable. Interior features stainless steel wall covers, diamond-plated flooring, and two floor drains. Dual 50-gallon propane tanks and…

About This All-Purpose Food Truck

The TN market for used food trucks is active, with buyers looking for ready-to-operate units at multiple price points. This listing is offered directly by the seller with no broker markup.

Pricing & Purchase Information

At $66,000, trucks in the $55,000–$80,000 bracket are usually recent builds or specialty units with premium equipment — expect a full commercial setup and lower mileage. In excellent condition, this listing is priced at the higher end of its bracket, reflecting low wear and a well-maintained setup. At 100,000 miles, this truck falls within the typical range for used commercial vehicles of this type. The TN food truck market is competitive — well-equipped listings at fair prices move quickly, especially in larger metros like Memphis. The seller is available to answer questions and discuss terms with serious buyers.

Equipment & Specs

Contact the seller for a full equipment list.

Seller Note

This listing is presented by the seller to give buyers the information they need to evaluate the truck. Contact the seller directly to ask questions, arrange an inspection, or discuss terms.

Location & Operating Area

Current Location: Memphis, TN

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