A 2000 International diesel food truck built for high-volume frying 55,000 miles on a newer engine, 100,000 on the body, and a fully installed 2024 commercial kitchen. Three fryers (two 75-pound and one 25-pound) plus stovetop, oven, and flatgrill give this truck serious cooking capacity. An 8-foot exhaust hood with Pro Fire suppression handles the … Read more
A 2005 Workhorse P42 diesel step van stretching 25 feet with a 2026 kitchen installation every piece of cooking and refrigeration equipment inside is brand new and has never seen service. The stainless steel interior is clean, bright, and ready for health department inspection. A deep freezer and full refrigeration suite handle cold storage. A … Read more
A 2000 International diesel food truck with 55,000 miles on a newer engine and 100,000 on the body. The kitchen was installed in 2024 and is built for heavy-volume menus. Features three fryers (two 75LB and one 25LB), a stovetop, flatgrill, oven, dual refrigerators, and a deep freezer. An 8-foot exhaust hood with Pro Fire … Read more